Envoy By Four Seasons
Presents
Hari and Deepti


Hari Deepti Portrait

Visual storytellers and Four Seasons Envoys Harikrishnan Panicker and Deepti Nair capture the wild beauty of the jungle-meets-sea region in an enchanting light box diorama.


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Dioramas are often associated with grade school art projects. But Mumbai-based husband and wife Harikrishnan Panicker and Deepti Nair (collectively known as Hari & Deepti) saw a way to elevate the craft’s simplicity.


Hari Deepti Emerald

Before they were artists, the pair were designers. Hari worked for brands such as MTV Networks India, and Deepti was an experience designer for a leading telecom company. Wanderlust took hold; they left their jobs and set out to find artistic inspiration around the globe. A great story has many layers, and paper, they found, was the perfect storytelling medium for them.

“It’s playful, light, colourless and colourful,” Hari says. “It’s minimal and intricate. It reflects light, creates depth and illusions in a way that takes the artists and viewer through a journey with limitless possibilities.”

Each of their detailed, illuminated shadow boxes is a fairytale take on the natural world, concealing multiple storylines.

Recently, Hari and Deepti spent three weeks exploring Costa Rica as part of the Envoy by Four Seasons program, which gives storytellers in a range of genres a chance to immerse themselves in a destination and create work in response. Paper and scissors at the ready, they navigated the jungles, mangroves, beaches and volcanoes of wildlife-rich Peninsula Papagayo.


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WHAT ATTRACTED YOU TO PAPER AS A MEDIUM?


Showing Off Paper Layers

“Paper is brutal in its simplicity as a medium. It demands the attention of the artist while it provides the softness you need to mold it into something beautiful. I think we both appreciate that paper comes from nature.

“People always question if our work is strong enough. Paper has been around for a very long time, and it will survive. Also, our work is about collaboration – how paper and light come together. Paper does justice to light.”


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WHAT IS YOUR CREATIVE PROCESS?


Hari Process Pics

“We begin by sketching an image on multiple sheets, combining it into one complete image and deciding which us will carve each part of the image. Once everything is carved, we assemble the individual layers into a box backlit with LED strip lights to create the final installation.

“When we travel, we do a lot of research into the destination’s history and folklore as well as local life, and we try to capture all of that in our work.”


Hari Deepti Process


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MUCH OF YOUR WORK IS ROOTED IN NATURE RATHER THAN IN CITIES. WHY?

“It’s probably because we grew up in cities. We didn’t have a relationship with nature growing up, so there’s that yearning. Nature inspires us to create art. It makes us happy, and that’s what we aspire to. Our work often revolves around the concept of a utopian world where man and nature are not in conflict – they live in harmony.”


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WHAT WAS THE APPEAL OF ENVOY BY FOUR SEASONS?


Property Overview And Mangroves

The program gives you a glimpse into experiences that you normally don’t get on a regular basis. It just gives you a different viewpoint. It’s like a portal into different cultures. It’s an invitation to be transported to another world.”


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HAD YOU BEEN TO COSTA RICA BEFORE? WHAT SURPRISED YOU MOST ABOUT THE DESTINATION?


Living In Harmony With Nature

“This was our first time in Costa Rica. The country was like walking into a life-size version of our artworks. Every place we visited, like the mangroves and the caves, was coincidentally reminiscent of the world we have been creating through our art.

“We were impressed with how green it was and how everyone respects nature. It is quite sad that this is an alien concept in most parts of the world. In Costa Rica, it’s a part of the daily life and culture of the people.

“The greeting of pura vida is reflective of what most locals believe in, and it’s clearly visible with more than half of the land being forests. That says a lot.”


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WHAT WAS YOUR FIRST IMPRESSION OF FOUR SEASONS RESORT COSTA RICA AT PENINSULA PAPAGAYO?


Property Landscape Is Art Inspiration

“We were very impressed with the 1,400 acres of wilderness around us and how the property is nestled in the forest in perfect harmony with nature. Upon arrival, we were greeted by two deer at the entrance of the property, and we eventually decided to include them in the final artwork we created.”


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YOU HAD A COCKTAIL TASTING ROOTED IN LOCAL FOLKLORE. MIXOLOGY, LIKE YOUR WORK, CAN BE A FORM OF STORYTELLING. WHAT DID YOU LEARN?


Bartender On Property

“Karen Arceyuth, the head mixologist, was born in Costa Rica. She created a drink for us called Costa Rican Treasure. We were impressed with the story behind the drink and how she managed to translate that into an experience involving the sense of smell, sight and taste to invoke memories. The cocktail was made from rum, homemade vanilla and coffee syrups, cacao and Quassia amara bark, and was smoked with cinnamon wood.

“The idea was that the ingredients – coffee, cacao and sugar cane – are the principal ingredients used to produce Costa Rica’s Centenario Real rum. We learned that cacao is a sacred fruit for the indigenous Bribri people in the south of Costa Rica. And the cinnamon was meant to evoke zafra, the harvest of sugar cane.”


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WAS THERE A PARTICULAR EXPERIENCE THAT INFLUENCED YOUR FINAL WORK?


Inspiration To Art

“The wilderness really spoke to us and inspired us to create our final work, titled World Within a World. We were amazed at the scale of the mangroves and how mysterious they were. We have always been fascinated with old trees and their root systems – to us they resemble the web of life. We felt a sense of calm paddling deep into the tributaries engulfed by the jungle canopy and all of the wildlife. The mangroves seemed like a world within a world, a sacred place, and we tried to capture this feeling in our art, recreating the mirrored stream, the reflection of the mangroves and the roots through the clear water.

“One day we took a private helicopter flight over the Pacific coastline, revealing a bird’s-eye view of the massive mangrove canal system. We really enjoyed seeing the different perspective. We could see through the water to the roots, and we took this inspiration and translated it in our final work.”

Your Journey Begins Here

What natural wonders will you find in Peninsula Papagayo?

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Travel Easy in Southeast Asia

No matter where you happen to be in Southeast Asia, you can seamlessly combine urban and rural experiences that showcase the region’s shopping, art, food, beaches and wildlife.


Bangkok skyline

Designed by architect Jean-Michel Gathy, Four Seasons Hotel Bangkok at Chao Phraya River feels like a resort in the heart of the city.

Thailand: Bangkok, Chiang Mai and Koh Samui

Four Seasons Hotel Bangkok at Chao Phraya River welcomes guests in the heart of Bangkok’s dynamic Creative District, channelling the area’s contemporary take on tradition.

Architect Jean-Michel Gathy’s forward-thinking design echoes the energy of the river, with a cascading structure of indoor-outdoor spaces arranged around green courtyards, delicate gardens and water features.

“The inspiration was urban resort,” Gathy says, “bringing the soul of the landscape, the outdoors, into a sophisticated Four Seasons hotel.” Many of the 299 rooms and suites have river views, and all have 4-metre [13-foot] ceilings for an airy aesthetic. Thai culture is referenced in the design details and the artwork Gathy chose.

Another aspect of Thai culture is easy to discover there. “Near the Hotel, both locals and tourists enjoy the scents and tastes of a variety of street foods,” says Chief Concierge Thanart Menbangphung. “Food stalls and restaurants can be found in almost every corner of the city, especially along Yaowaraj Road.”

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Get to know Bangkok’s vibrant culture by exploring its street art and sampling the variety of street food found in stalls along Yaowaraj Road..

The long life of Northern Thailand’s fascinating culture makes a magic blend with its natural beauty. Discover the region with bespoke tours from Four Seasons Resort Chiang Mai. The Resort team can arrange a trip to the hilltop temple that houses an important relic of the Lord Buddha, a shopping excursion for local handicrafts or a deep dive into Chiang Mai’s famous coffee culture.

Learn more about the native elephants; trek past gushing waterfalls, terraced rice fields and hill tribe villages on a hike up Thailand’s highest peak. And new custom art tours give guests access to some of the area’s top galleries.

At the Resort, you’re invited to become a rice farmer for a few hours, or learn the secrets of local plants and flowers on a guided walk through its spectacular gardens. And the Resort has recently introduced a journey of well-being for guests who seek personal renewal. Spend two to seven customized days that incorporate yoga, cupping, massage, Thai herbal steams and personalized wellness cuisine.


Four Seasons Resort Chaing Mai exterior

The villas at Four Seasons Resort Chiang Mai offer serene, private sanctuaries surrounded by nature.

To the south lies your chance for laid-back island life at Four Seasons Resort Koh Samui. Consider a yacht trip to Angthong National Marine Park – 42 pristine and protected islands full of limestone caves, white sand beaches and colourful coral reefs. “There are many neighbouring islands around Koh Samui that you could visit for a half- or full-day trip,” says the Resort’s Boat Captain, Anuchit Chaisuk. “Whether your idea of the perfect holiday is to do nothing at all, anchor off a remote beach for a day of pure tropical relaxation, or head to the best snorkelling or diving spots in the Gulf of Thailand, there’s something for everyone.”


Four Seasons Resort Koh Samui exterior / Yacht with kayak

At Four Seasons Resort Koh Samui, your days can be filled with adventure, relaxation or a little of both.

Get a taste of Muay Thai – Thai kickboxing – at the Bill Bensley–designed Muay Thai “ring with a view.” In a one-on-one session with the Resort’s in-house expert Anuphong Deesamer (Kru An), guests can try their hand at throwing a few punches and honing the technique.


Aerial of Four Seasons Resort Langkawi

Four Seasons Resort Langkawi is perfectly positioned for uncovering the area’s the natural wonders.

Malaysia: Langkawi

The island where Four Seasons Resort Langkawi stands is home as well to fantastically diverse wildlife and one of the world’s most ancient rainforests. And there’s the water.

Kayaks, catamarans and windsurfing gear are available for those who want to explore along the island’s longest stretch of beach. The Resort is located within Langkawi UNESCO Global Geopark, where Resort naturalists can take you on kayak tours through lush forests to spot pythons, otters, eagles and sleeping bats.

On land, sign up for a guided rainforest walk, which will be accompanied by plenty of birds. For more adventure, the Resort can arrange a guided trek to Gunung Mat Chincang, the island’s second-tallest mountain, to traverse the rocky terrain near the famous Seven Wells waterfall. Or channel your inner Alex Honnold and scale a 40-foot natural limestone outcrop with the guidance of the Resort’s Adventure Team.

People on small blue boat on river under small rocky mountain, with eagles flying above

Explore the Langkawi UNESCO Global Geopark with expert guidance from Four Seasons.

At the far end of the Resort’s pristine beach, time stands still. Spend the afternoon with the Adventure Team at Rumah Ikan Fish House, a traditional fish house suspended above the Andaman Sea. Experience an old-school method of fishing, a fascinating process that involves a structure of wooden splints. Afterwards, join Pak Din, a local fisherman, as he uses his sharp eyes and fast hands to harvest the freshest lobster from the Andaman Sea. The Resort’s culinary team will turn his catch into an ocean-to-table dining experience.


Lobby of Four Seasons Resort Bali Jimbaran Bay

The breezy, open-air lobby of Four Seasons Resort Bali Jimbaran Bay immediately sets the tone for your visit.

Indonesia: Bali and Jakarta

Further south at Four Seasons Resort Bali at Jimbaran Bay and Four Seasons Resort Bali at Sayan, there’s no time like mealtime. “Bali has a cultural and culinary mix like nowhere else on Earth,” says Executive Chef Phillip Taylor of Four Seasons Resort Bali at Jimbaran Bay. “Like other areas in Bali, including Jimbaran, Uluwatu, Seminyak and Canggu, the Ubud dining scene has evolved in the last few years and offers world-class restaurants and high-profile local chefs as well as international names who now call Bali home.”

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Sample dishes from across the Indonesian archipelago at Ayung Terrace at Four Seasons Resort Bali at Sayan.

Less than two hours from Bali by plane is the bustling city of Jakarta, and within the city stands its urban oasis, Four Seasons Hotel Jakarta. “The city is full of hidden gems,” says Rizky Pratama, Concierge Supervisor. He recommends visiting Taman Mini Indonesia Indah, “Indonesia’s Beautiful Miniature.” This green space in East Jakarta celebrates the archipelago’s heritage with 34 traditional house pavilions, one for each of Indonesia’s provinces, displaying its traditions.


Jakarta skyline and Four Season Hotel Jakarta exterior

The all-suite Four Seasons Hotel Jakarta is the the centrepiece of award-winning Capital Place, putting you right next to some of the city’s best dining and shopping.

“Pay a visit to the biggest Chinatown in Indonesia,” says Administrative Assistant Vera Catherine. “While you’re there, don’t forget to check my favourite coffee in town, Kopi Es Tak Kie at Pecinan, Glodok.”

YOUR JOURNEY BEGINS HERE

Where will you go first?

Balcony overlooking pond

Photo-Worthy Mountain Escapes

There’s a moment that comes between hopping off the ski lift and slaloming to the base of the run: a moment of awe. But it’s important to remember that elation comes at every elevation. Here, mountain insiders share their favourite photogenic après-ski delights to top off finding scenic slopes.

Connect With Loved Ones in Whistler, British Columbia


Whistler Mountain View

Thanks to its architecture, inspired by Alpine lodges in Europe, Four Seasons Resort and Residences Whistler is photogenic itself. But for Executive Chef Eren Guryel, there’s another sight worth snapping: the Resort’s vintage camper. “There really isn’t anything like fondue and fresh, steaming bread at the camper for après-ski,” he says. “It just warms the soul.”

 


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His must-order drink? Tipsy Snowman, the Resort’s signature hot chocolate that’s destined for social media fame. Grab some roasting sticks, make s’mores and talk about your day exploring the unforgettable sights of Whistler and Blackcomb mountains.


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Cosy Up at The Handle Bar in Jackson Hole, Wyoming


Jackson Hole Skiiers And Moose

“No matter how you spend your day, Instagrammable cocktails and elk chilli and Cotija cheese nachos at The Handle Bar is a great way to round it out,” says Hope Maloney, Chef Concierge at Four Seasons Resort and Residences Jackson Hole and a member of Les Clefs d’Or USA.


Jackson Hole The Handle Bar

The beer hall attracts Jackson locals to warm up with curated whiskeys and unmissable desserts like orange pound cake topped with roasted strawberries, mascarpone ice cream and Grand Marnier.


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Stop by a Slopeside Legend in Megève, France


Megeve Chair Lift And Ski Down

Skiers have long been drawn to this corner of France for its postcard views of 4,800-metre-high (15,700-foot) Mont Blanc. (And, yes, the skiing.) But you can also warm your snow-dusted toes at Ideal 1850, a ski-in, ski-out restaurant at 1,850 metres (6,070 feet). The Chef Concierge at Four Seasons Hotel Megève recommends tucking into a truffle pizza accompanied by your panoramic mountain view.


L Ideal 1850

After lunch, take the ski lift, follow the Mandarines slopes for a few metres and turn quickly to your right, heading towards the fir trees. You’ll arrive at the top of the Slalom slope, where a sense of wonder will rush through you as you see this view over the village of Megève, the entire valley and Mont d’Arbois. The natural contrast of colours is breathtaking.


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Achieve a Rocky Mountain High in Vail, Colorado

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For a photo-worthy après-ski experience, bartender (and Vail native) Harrison Brown naturally advises guests of Four Seasons Resort and Residences Vail to head directly to his watering hole, the aptly named Remedy Bar.


Vail Remedy Bar

“We have several firepits on our terrace that overlook Vail Mountain’s Bear Tree run,” he says. Your drink order: Brown’s own creation, the Stallion, whose ingredients include Breckenridge Bourbon, Contratto Aperitif, Kahlúa and Luxardo maraschino cherries, topped with stout foam. “The sophisticated cocktail pairs nicely with our chef’s Signature ‘Grilled Cheese,’ which is made with foie gras butter, taleggio, warm honey and herbes de Provence.”


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Find Desert Delights in Santa Fe, New Mexico


Santa Fe Ski

“Santa Fe’s views are truly distinctive and offer sweeping, uninterrupted views of diverse terrain showcasing vast, beautiful high desert landscapes,” says Justin Bobb, an expert skier, snowboarder and guide at Four Seasons Resort Rancho Encantado Santa Fe.


Santa Fe Terra Bar And Wine By Fire

For a prime panorama, you don’t have to go far. Join the locals for drinks by the patio firepit of Terra Bar, or, in an impressive après power move, ask the Resort’s Après Butler to light your Casita fireplace and arrange restorative nibbles, plus a cocktail kit (the Santa Fe Mule is a favourite, made with Santa Fe Spirits Expedition Vodka), to enjoy in the comfort of your room.

YOUR JOURNEY BEGINS HERE

Where will you capture your next favourite photograph?

Whistler golf course

My Perfect Weekend: Chef Samantha Sanz’s Ultimate Scottsdale Itinerary

Samantha Sanz – a James Beard Award nominee and the top toque at Talavera at Four Seasons Resort Scottsdale – takes you on a three-day tour of the Arizona thrills she can’t get enough of.


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Chef Samantha Sanz studied at Le Cordon Bleu in Scottsdale and honed her palate in Paris.

Recently nominated for a James Beard Rising Star Chef of the Year Award, Samantha Sanz – chef at Four Seasons Resort Scottsdale at Troon North – is something of a wunderkind. When she took the helm of the Resort’s Talavera restaurant at 28, she was among the youngest chefs ever to oversee a Four Seasons restaurant kitchen. Sanz, however, has been steeped in the food scene from birth – her family has owned a restaurant for more than 60 years in her home town of Nogales, Mexico. Her experience shows in the worldly inventiveness she imparts to Talavera’s boundary-pushing menus, which meld Mediterranean and Latin flavours in dishes such as grilled Galician octopus and Picon tapas.

“I’m constantly playing around,” says Sanz of her menus, and that spirit of joyful discovery informs her weekend hit list for Scottsdale and Phoenix. Here are her tips for what to do, where to eat and the place to find the best prickly-pear frosé.

Friday Evening: A Garden-Fresh Dinner


Dish at Pa'la in Scottsdale

Ramon Navarro bowl

Pa’la used to be an old house, and now it’s a little restaurant with a wood-fired oven,” Sanz says of the boîte in midtown Phoenix. The restaurant combines Mediterranean and South American fare in its menu, which changes daily based on what’s freshest. “Order the Ramon Navarro bowl – it has all these wholesome grains cooked to al dente perfection, seasoned with high quality vinegar,” Sanz says. “Chef Claudio always keeps it fresh with all the local produce, and quite honestly it’s the best meal after a hike.”


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The wood-fired grill and Bavette steak with mushrooms and tomatoes at Pa’la

Friday Night: Best of Brews


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Big Spill Pils with Nelson hops

A couple of doors away in a 1920s bungalow, Wren House Brewing Company is one of Sanz’s go-to spots for a tipple. “I love beer,” she says. “My favourite beer of all time from them has to be the Berries and Cream, which is a sour India pale ale that has raspberries, blackberries and strawberries. It’s brewed with some milk sugar and malt, which gives it a nice mouthfeel and is very refreshing for the spring here in Arizona.”


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The taproom and a glass of Kingsnake imperial stout at Wren House Brewing Company

Saturday Morning: Local Caffeine


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“We serve Press Coffee Roasters at the Hotel – it’s locally owned by a husband and wife, and they’re so sweet,” Sanz says. “They do all their own roasting, and do an amazing job.” The coffee shop, with locations in the Scottsdale Quarter mall, Tempe, Phoenix and beyond, sources beans directly from farmers in Ethiopia, Guatemala and Costa Rica. Devotees will appreciate the regular hour-long Coffee 101 Tasting classes, which take you from seed to cup as you sip.


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Saturday Afternoon: Hiking and Shopping Trips


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Pinnacle Peak

Sanz likes to get her endorphins pumping by hiking the 3.5-mile (5.6-kilometre) round-trip trail at Pinnacle Peak Park, in the backyard of Four Seasons Resort Scottsdale. “The earlier you can hike Pinnacle Peak, the better – it gets hot over here,” says Sanz, who urges guests to bring plenty of water. “You’ll see birds – cardinals, quail – and iguanas. It’s out-of-this-world scenic.”

Her next stop? Phoenix General, in an area brimming with cocktail bars, lifestyle shops and buzzing gastropubs. “It’s a small boutique with some really unique finds,” Sanz says of the airy storefront, which sells everything from juniper incense to decorative powder-coated iron horseshoes in rainbow hues. Clothes, too: “I’m obsessed with the clothing lines they have collaborated on with local artists, such as the Fortoul Brothers.”


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Saturday Night: Supper in Style


Fs Mag Tratto Restaurant Exterior

As dusk falls over the landscape, Sanz beelines to Tratto – helmed by James Beard Award–winning chef Chris Bianco – for dinner. “My biggest love there is the chicken livers on toast,” Sanz says. “Chef Cassie does an outstanding job and serves them with the seasonal jam she makes. I crave this constantly.” And you really must order a cocktail, Sanz says: “The cocktail program there is outstanding, thanks to Blaise Faber – he makes his own house-made vermouth – but I do enjoy my glass of Sorelle Bronca Prosecco.” Finally, “End the meal with some rich dark chocolate and one of the many amaros they have on the list.”


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Beets with ricotta and homemade pasta at Tratto

Sunday Morning: Mexican-Style Brunch


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The dining room at Ghost Ranch

Sanz starts her day with a brunch at Ghost Ranch in nearby Tempe, run by Mexican cousins Chef Rene Andrade and Chef Roberto Centeno. “They have chilaquiles,” Sanz reports with pleasure – the Mexican comfort food dish that slathers fried corn tortillas with salsa and cheese. “The best thing is that the eggs they use are from local farmer Two Wash Ranch. And if you are indecisive like me about red chile or green, you could ask for both.” Yet another of her favourite orders is the prickly pear frosé. “It’s a combination of a margarita and rosé,” she says – “so delicious.”


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Chicken chilaquiles and prickly pear frosé at Ghost Ranch

Sunday Afternoon: Art Hours


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For an afternoon well spent, Sanz heads to the sleek Phoenix Art Museum, where more than 19,000 works of art are housed in a building originally designed by Alden B. Dow, a protégée of Frank Lloyd Wright. “There is always an amazing exposition to catch there, and it’s never super crowded,” she says. “They had an exhibit by Mexican artist Carlos Amorales where an entire wall was mounted with 25,000 black paper moths and butterflies – awesome.” On exhibition through February 9, 2020: “American Scenes/Americas Seen,” with work from the 1930s and ’40s by artists such as Diego Rivera and Alice Trumbull Mason.


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Sunday Night: Twilight in the Desert


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“We have the best sunsets, especially at the Desert Botanical Garden,” Sanz says of the 140-acre (57-hectare) grounds, where visitors can glimpse thousands of species, including organ pipe cactus, teddy bear cholla and 186 types of agave. Walk around and relax, Sanz says. It’s a peaceful way to round out your weekend.


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Your Journey Begins Here

Plan your insider’s trip to Scottsdale

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Teach Your Kids the Art of the Getaway

Summer may be drawing to a close, but there’s still plenty of extracurricular learning to be had. Teach your kids how to make the most of the new season with an American road trip, an urban retreat or a breather in cowboy country. Read on for four easy escapes that pair adventure with our exceptional service.


skyline of DC and Washington Monument

Drive Along the East Coast

Get behind the wheel for a road trip, full of history and fun, that links two U.S. East Coast cities – Washington, DC and New York. Your family journey begins in the nation’s capital, where the staff of Four Seasons Hotel Washington, DC, greets young guests with in-room amenities such as kid-size robes and slippers.

A trip to the U.S. capital is a vivid lesson for every school-age kid. There are countless museums to suit every child’s interest, such as the Smithsonian National Museum of American HistoryThe National Air and Space Museum, and The International Spy Museum. The Hotel can also book a private tour for you around historical sites like the Washington Monument and the Lincoln Memorial.


Kids enjoying activities

After a day packed with exploring, the team at the Hotel welcomes you and your family back with more fun. “Seeing the smile on a kid’s face as I wheel out our little red wagon filled with games, treats and toys makes my day, every single time,” says Guest Relations Manager Colin Moneymaker. “Between our life-size chessboard in the garden to our mural painting workshops at brunch, I have so much fun showing off all that there is to do for kids at our property.”

Consider a coastal detour on your way to New York City. Seafood restaurants, laid-back beaches and iconic lighthouses punctuate the drive if you go by way of Annapolis and Kent Island, Maryland, and cut through Delaware.


Statue of Liberty

Once in the Big Apple, check into Four Seasons Hotel New York Downtown, a block from City Hall Park. Tickets for a ferry ride around the Statue of Liberty can be waiting for your arrival. Explore the nearby Oculus (aka Westfield World Trade Center), the elegant transportation and shopping hub designed by Santiago Calatrava, “and be sure to stop by Eataly for gelato,” says Guest Services Manager Daniel Gomez.


Chicago downtown skyline

Explore Chicago

This Midwestern metropolis comes alive during the summer and fall, an ideal weekend destination for all ages. Four Seasons Hotel Chicago is located on the Magnificent Mile, a perfect jumping-off point for the city’s top attractions.

“I always suggest families take advantage of the many waterfront activities available to them, whether it’s an architecture boat tour on the Chicago River, biking along the 18-mile Lakefront Trail or enjoying a meal at one of the many beach cafés,” says Chef Concierge Kristen Klus. When your family returns to the Hotel, schedule the popular ice cream cart service and surprise the kids with a make-your-own-sundae experience. The cherry on top? A cool-down in the Hotel’s 50-foot Roman-inspired pool.


Ferris Wheel and Ice Cream Sundae

When Sunday rolls around, start the day with a Sunday Side Up brunch at Allium Restaurant. “Fuel up and head to Lincoln Park Zoo, which is free 365 days a year,” says Executive Sous-Chef Tristan Baker. “Keeping on the animal theme, venture to the Shedd Aquarium, one of the first inland aquariums in the world with 32,000 animals.” Finish off the ideal weekend with a Ferris wheel ride at Navy Pier, showcasing wide-angle views of Chicago’s skyline and Lake Michigan.


Jackson Hole landscape

Escape to Jackson Hole

What better place for a peaceful weekend retreat than Jackson Hole, Wyoming? “There is something truly magical about Jackson Hole,” says Director of Marketing Cory Carlson. “The vast mountains, the wide-open skies, the thriving wildlife and the night sky akin to an illuminated canopy of stars create lasting memories for the whole family.”


Kids jumping in pool/outdoor fireplace

At Four Seasons Resort and Residences Jackson Hole, kids can clamber around in the outdoor ropes course while parents enjoy the heated outdoor pool. From 5:00 to 8:00 pm, the whole family can head to the Commons for free live music (dancing is strongly encouraged). End the night with a kit for s’mores ready to be roasted by the outdoor fireplaces.

“Children of all ages can enjoy the wonder and beauty of the area,” says Chef Concierge and Member Les Clefs d’Or USA  Hope Maloney, “whether on a hike in Grand Teton National Park, riding the aerial tram to the top of Rendezvous Mountain or seeing Old Faithful erupt.”


Mountain tram and family

Directly outside your back door is the Wildflower Trail, an intermediate hike for families to enjoy together. And the national park is just a mile away – ask the Hotel can arrange for a local ranger to lead young visitors through and talk about wildlife preservation and safety.


Woman in hotel room with balloon

Discover San Francisco

The Golden City is an ideal urban retreat, especially for travellers looking for moderate temperatures – almost surrounded by water, the city is often the coolest spot in California. As for the indoors, at Four Seasons Hotel San Francisco the family can spread out in connecting rooms or an executive suite. Make sure to ask for kid-size duvets and blankets, as well as popular in-room tents.

“From here, you’re well positioned for a walk across the Golden Gate Bridge,” says Chef Concierge Andreas Rippel, “as well as a post-museum trip to Lappert’s for ice cream.” He can round up advance tickets to the California Academy of Sciences in Golden Gate Park, home to a four-storey rainforest and an aquarium that houses a 200,000-plus-gallon coral reef fish tank.


Aquarium / Golden Gate Bridge

Close by, ascend the de Young Museum’s Hamon Tower – aspiring photographers can focus on the surrounding cityscape – and investigate the Koret Children’s Quarter Playground, where kids and grown-ups delight in trips down the jumbo concrete slides. By day’s end, those blankets and tents are going to look especially inviting.

Your Journey Begins Here

Where will you and yours venture next?